PLATTERS
Your choice of white or brown rice.

 

CHESAPEAKE*

$47

California and spicy crunchy salmon rolls, tuna, salmon, eel, and red snapper nigiri.
40 pieces - Serves 8 to 10.


 

CHEF'S SPECIAL*

$80

Rainbow, green & green, dancing eel, party crab, shake tempura, rock 'n roll, garden, vegas, and eskimo shrimp rolls.
62 pieces - Serves 15 to 20
.

 

GINZA*

$75

California, spicy tuna, spicy salmon, California sunset rolls, shrimp, crab stick, eel, tuna, salmon, and red snapper nigiri.
72 pieces - Serves 15 to 20.


 

SPICY*

$45

Spicy California, spicy tuna, spicy salmon, and spicy yellowtail rolls.
60 pieces - Serves 15 to 20.


 

ATLANTIC*

$63

California and spicy salmon rolls, tuna, salmon red snapper, and white toro nigiri.
38 pieces - Serves 12 to 15.


 

VEGGIE*

$60

Avocado, cucumber, asparagus, kampyo, garden, and vegetarian rolls.
98 pieces - Serves 25 to 30
.

 

SAMURAI*

$69

Alaskan, alex, bagel, philly, and California rolls.
90 pieces - Serves 25 to 30.


 

THAI SNACK

$62

Crispy duck wonton, chicken curry puff, satay, and veggie spring roll.
Serves 15 to 20.


 

POT STICKER

$50

Shumai, gyoza & edamame.
Serves 15 to 20



 

*Contains raw or undercooked ingredients. Information available upon request.